Honduras – Medium Dark Roast Coffee

Medium-Dark Roast Coffee. Organic, Strictly High Grown, European Preparation with notes of Caramel, Spice and Brown Sugar.

Certification/Grading: SHG/EP/Org

Roast: Medium-dark

Tasting Profile: Caramel, Spice, Brown Sugar.

Grower: 1500 growers/members from Cafe Organics Marcala

Variety: Bourbon, Catuai, Caturra, Lempira, & Typica

Region: Marcala, La Paz, Honduras

Altitude: 1300-1700 M

Soil Type: Clay Minerals

Process: Fully washed and sun-dried.

All Our Coffee Prices include $7 or more in shipping Costs.